Ricotta and Cheese gastronomic Tours

Ricotta and cheese Tours Calabria Tropea

Preparation and taste of ricotta and cheese: This experience takes place during the Calabrian Evening (once a week) at the Country Hotel Restaurant “La Bussola”.

You'll see in real time how to prepare the ricotta and cheese of Monte Poro, after that you'll taste it! A unique experience not to be missed directly outside the hotel!

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